Our Philosophy
Thyme to Turnip the Beet on What Kids Eat®
We don’t just teach cooking—we build confidence, skills, and opportunity.
Through hands-on experiences, we cultivate ‘Cool’inary Curiosity in Kids®—sparking creativity, independence, and lifelong habits around food.
Our mission is simple:
Cultivating ‘Cool’inary Curiosity in Kids® because It's Thyme to Turnip the Beet on What Kids Eat®—making cooking fun, accessible, and meaningful for every child.

Work-life Balance
Parenthood + Business, Done Right
Build a business that fits your life—not the other way around.
Sticky Fingers Cooking® is designed for people who want both: the ability to grow a successful business and be present for their families. Set your schedule, lead your team, and create flexibility in your day—while building something meaningful in your community.
This is a model that understands real life. School drop-offs. Pick-ups. Family time. The moments that matter.
You’re not choosing between career and family.
You’re building a business that supports both.
That’s the Sticky Fingers Cooking® recipe.
Our values
The Secret Sauce: Our Values

At our core, we’re a hospitality company—built on gratitude and focused on delivering exceptional, memorable experiences while teaching essential life skills.
That shows up in every class and every partnership—with schools, camps, and communities we serve.
We’re redefining after-school enrichment with a model that blends innovation, education, and our secret sauce for success.
Who we are
Our stance on social responsibility
We are a purpose-driven company.
Across the country, families are seeking high-quality after-school experiences—and access hasn’t kept up. Demand continues to outpace supply, leaving millions of children without programs and families searching for solutions.
We see that gap as an opportunity to create meaningful impact.
Sticky Fingers Cooking® builds confidence, independence, and lifelong skills through hands-on, joyful cooking experiences. We believe every child deserves access—and we actively expand our reach to serve diverse communities nationwide.

Training & Support for Success
Built to Help You Launch—and Scale
We’ve built the systems so you don’t have to.
From day one, you step into a proven model with the structure, tools, and support to grow with confidence. This isn’t a one-time training—it’s an ongoing system designed to help you scale.
You’re not building alone. You’re growing with a team invested in your success.
What Support Looks Like
- 90 hours of training to launch strong
- Weekly HQ office hours for real-time support
- 1:1 owner coaching for strategy and accountability
- Monthly peer groups to learn and grow
- Chef Circle trainings to develop your team
- Leadership roundtables to drive growth and performance
- On-demand KPIs to track results and guide decisions
- Ongoing training in financials, marketing, operations, and outreach
Powered by The Dash®
Our proprietary Dash® platform runs 85% of your daily operations—so you can focus on leading, growing, and scaling your business.
Our Vision
A Flavorful, Financially Fueled Future
Sticky Fingers Cooking® is built for entrepreneurs who want to have their cake and eat it too—success, support, structure, purpose, and performance.
Our proven, high-margin model is designed for scalability, flexibility, and financial freedom.
- Turn Demand Into Revenue — Parents need after-school programs. Schools need enrichment. Kids love our classes. You step into built-in demand.
- Launch with Credibility — With 1M+ kids taught and thousands of school partnerships, you start with trust already established.
- Mix Passion with Profit — Build a business that’s meaningful, flexible, and financially rewarding.
- Lead, Don’t Teach — Manage and grow your business by leading a team of instructors.
- Be the Local Leader — Become the go-to enrichment provider in your community.
- Create Real Change — Build a business that impacts lives—while transforming your own.
This is a business that works. A model that scales. A future you can build.
Ready to create something PEARfectly balanced between purpose and profit? Let’s TACO ’bout it.



